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S. Myers

S. Myers is a culinary-trained food writer from coastal South Florida and 2008 ACF Junior Chef of the Year. With over 10 years of professional kitchen experience, she currently serves as Kitchen Manager at a local nonprofit, giving back through food.

Coastal Farmer: Atlantic Beach’s Newest Culinary Oasis

Tucked inside the serene Dune House Hotel & Spa in Atlantic Beach, a new culinary destination is redefining what it means to dine by the ocean. Coastal Farmer captures a

By S. Myers

/ 12 Aug 2026

Coastal Farmer: Atlantic Beach’s Newest Culinary Oasis